VINEGAR, THE MYSTERIES OF

Vinegar is drinking water and Acetic Acid. The most crucial Section with the Acetic Acid is definitely the Acetyl Molecule.Acetobacter may very well be the bacteria that converts Alcoholic beverages into Acetic Acid (Vinegar) in reality it truly is ubiquitous. Just leave an empty wine bottle lying about for 2 weeks and Acetobacter will see it swift